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PRODID:-//Schoolhaus Culinary Arts - ECPv6.16.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Regina
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20160101T000000
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BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170815T080000
DTEND;TZID=America/Regina:20170815T120000
DTSTAMP:20260615T091010
CREATED:20161221T180045Z
LAST-MODIFIED:20161221T162513Z
UID:12542-1502784000-1502798400@schoolhausculinaryarts.ca
SUMMARY:Kids Cook it All! 5 Day Camp I - Day 2
DESCRIPTION:This is part of a 5-day series\, see Day One for details and sign up!
URL:https://schoolhausculinaryarts.ca/event/kids-cook-it-all-5-day-camp-i-day-2-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170815T180000
DTEND;TZID=America/Regina:20170815T210000
DTSTAMP:20260615T091010
CREATED:20170518T180057Z
LAST-MODIFIED:20170517T191321Z
UID:15163-1502820000-1502830800@schoolhausculinaryarts.ca
SUMMARY:Pizza & Pasta From Scratch
DESCRIPTION:Had enough of the dried pasta varieties?  Check out this class and learn how to make authentic-tasting pizzas; Feta\, Pancetta & Swiss Chard Ravioli; Fettuccine w/ Pumpkin Alfredo all from scratch! \n* Wine and beer available for purchase. \nTaxes will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exception\, please.
URL:https://schoolhausculinaryarts.ca/event/pizza-pasta-from-scratch-6/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
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