BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Schoolhaus Culinary Arts - ECPv6.16.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Regina
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20160101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170512T180000
DTEND;TZID=America/Regina:20170512T210000
DTSTAMP:20260615T151407
CREATED:20161221T180043Z
LAST-MODIFIED:20161221T171926Z
UID:12573-1494612000-1494622800@schoolhausculinaryarts.ca
SUMMARY:Southwestern Cuisine
DESCRIPTION:With influences from Mexico\, Spain\, and Native Americans\, this cuisine is widely enjoyed across the southwestern United States. Dishes you’ll be making include Shrimp Quesadillas with Plum Salsa\, Corn\, Red Pepper\, and Bacon Saute\, and Espresso Flan to name a few! \n* Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/southwestern-cuisine-4/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
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