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X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
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X-PUBLISHED-TTL:PT1H
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TZID:America/Regina
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TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20160101T000000
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BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170423T100000
DTEND;TZID=America/Regina:20170423T130000
DTSTAMP:20260615T164800
CREATED:20170222T180022Z
LAST-MODIFIED:20170401T233323Z
UID:13814-1492941600-1492952400@schoolhausculinaryarts.ca
SUMMARY:Macaron Workshop (SOLD OUT!)
DESCRIPTION:French Macarons will push your pastry skills over and above Coconut Macaroons! Learn how to bake these dainty treats found in fancy pastry shops all over the world. \n* Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person.
URL:https://schoolhausculinaryarts.ca/event/macaron-workshop-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170423T140000
DTEND;TZID=America/Regina:20170423T170000
DTSTAMP:20260615T164800
CREATED:20170125T180059Z
LAST-MODIFIED:20170122T190929Z
UID:13230-1492956000-1492966800@schoolhausculinaryarts.ca
SUMMARY:Bring Your Grown Up to Class: Thai
DESCRIPTION:This class is all about cooking up an impressive meal with your Young Chef! We’ll learn the sweet\, salty and sour flavours of Thailand with yummy dishes that are sure to impress your family! \n**This class is recommended for ages 8-12. Have questions about your Young Chef? Give the office a call at 306-543-2665! \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/bring-your-grown-up-to-class-thai/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170423T180000
DTEND;TZID=America/Regina:20170423T210000
DTSTAMP:20260615T164800
CREATED:20170117T180038Z
LAST-MODIFIED:20170407T154255Z
UID:12576-1492970400-1492981200@schoolhausculinaryarts.ca
SUMMARY:The Science of Food 201
DESCRIPTION:Unleash the science nerd in you and dive into the world of molecular gastronomy! We’ll be playing around with the chemical and physical traits of certain foods to create cool modern dishes. Finally – an excuse to play with your food. \n* Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/the-science-of-food-201/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
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