BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Schoolhaus Culinary Arts - ECPv6.16.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Schoolhaus Culinary Arts
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Regina
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20160101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20170326T140000
DTEND;TZID=America/Regina:20170326T170000
DTSTAMP:20260615T164809
CREATED:20170125T180033Z
LAST-MODIFIED:20170307T142718Z
UID:13226-1490536800-1490547600@schoolhausculinaryarts.ca
SUMMARY:Bring Your Grown Up to Class: French (ONE PAIR LEFT!)
DESCRIPTION:This class is designed for you and your Young Chef! Let’s cook up a fancy French meal while learning new techniques and flavours. Some dishes include Pommes Duchesse\, Baked Brie w/ Crostini\, Chicken Cordon Bleu Roll-Ups and White Chocolate Mousse for dessert. Bon appetit! \n**This class is recommended for ages 8-12. Have questions about your Young Chef? Give the office a call at 306-543-2665! \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/bring-your-grown-up-to-class-french-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
END:VCALENDAR