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X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
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TZID:America/Regina
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DTSTART;TZID=America/Regina:20160619T100000
DTEND;TZID=America/Regina:20160619T130000
DTSTAMP:20260616T073321
CREATED:20160222T180011Z
LAST-MODIFIED:20160219T223313Z
UID:7367-1466330400-1466341200@schoolhausculinaryarts.ca
SUMMARY:Artisan Pastries Workshop (Day 2)
DESCRIPTION:This is the second half of the Artisan Pastry Workshop.  Please see June 18th for complete description and registration info.
URL:https://schoolhausculinaryarts.ca/event/artisan-pastries-workshop-day-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
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BEGIN:VEVENT
DTSTART;TZID=America/Regina:20160619T180000
DTEND;TZID=America/Regina:20160619T210000
DTSTAMP:20260616T073321
CREATED:20160128T180027Z
LAST-MODIFIED:20160317T204819Z
UID:6924-1466359200-1466370000@schoolhausculinaryarts.ca
SUMMARY:Underappreciated Vegetables
DESCRIPTION:In this class we’ll be looking at veg that is a step beyond your peas and carrots! These dressed up veggies are featured in dishes like Cajun-Roasted Turnip Wedges with Sriracha Mayo\, Sauteed Cabbage w/ Cumin\, Fennel\, Sesame & Garam Masala and even Spiced Parsnip Cake w/ Fresh Ginger Cream Cheese Frosting for dessert! \n* Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person 19+. No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/underappreciated-vegetables/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
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