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PRODID:-//Schoolhaus Culinary Arts - ECPv6.16.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
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X-WR-CALNAME:Schoolhaus Culinary Arts
X-ORIGINAL-URL:https://schoolhausculinaryarts.ca
X-WR-CALDESC:Events for Schoolhaus Culinary Arts
REFRESH-INTERVAL;VALUE=DURATION:PT1H
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X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Regina
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TZOFFSETFROM:-0600
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20150101T000000
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BEGIN:VEVENT
DTSTART;TZID=America/Regina:20160424T100000
DTEND;TZID=America/Regina:20160424T130000
DTSTAMP:20260616T093611
CREATED:20160408T165142Z
LAST-MODIFIED:20160408T165142Z
UID:8166-1461492000-1461502800@schoolhausculinaryarts.ca
SUMMARY:Available for Private Class - 10am-1pm
DESCRIPTION:Host your own party in our classroom! Pick from dozens of available classes and invite your friends to a one-of-a-kind day out! \nCall us at (306) 543-2665 for more details.
URL:https://schoolhausculinaryarts.ca/event/available-for-private-class-10am-1pm/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20160424T140000
DTEND;TZID=America/Regina:20160424T170000
DTSTAMP:20260616T093611
CREATED:20160408T165058Z
LAST-MODIFIED:20160408T165058Z
UID:8165-1461506400-1461517200@schoolhausculinaryarts.ca
SUMMARY:Available for Private Class - 2pm-5pm
DESCRIPTION:Host your own party in our classroom! Pick from dozens of available classes and invite your friends to a one-of-a-kind day out! \nCall us at (306) 543-2665 for more details.
URL:https://schoolhausculinaryarts.ca/event/available-for-private-class-2pm-5pm/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Regina:20160424T180000
DTEND;TZID=America/Regina:20160424T210000
DTSTAMP:20260616T093611
CREATED:20160222T180024Z
LAST-MODIFIED:20160418T193305Z
UID:7328-1461520800-1461531600@schoolhausculinaryarts.ca
SUMMARY:Cajun (TWO SPOTS LEFT!)
DESCRIPTION:Let’s discover some true soulful\, rustic Acadian dishes! Take a trip down to the bayou with us and learn how to make the classics like Gumbo Ya-Ya and Crawfish Etouffee. Not only will you be tasting some great food\, but you’ll also learn Roux basics that make up the cuisine. “What else?” you may ask? Bananas Foster Bread Pudding for dessert\, and we didn’t forget about the biscuits either 😉 \n *  Wine and beer available for purchase. \nGST will be added to class price. \nBookings are non-refundable and cannot be transferred to another class. If you are unable to attend\, you may transfer your booking to another person\, 19+.  No exceptions\, please.
URL:https://schoolhausculinaryarts.ca/event/cajun-2/
LOCATION:Schoolhaus Culinary Arts\, 2171-B Lorne Street\, Regina\, Saskatchewan\, Canada
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